The Van Trump Report

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How Currency Depreciation Contributes to Brazil’s Increasing Competitiveness

A new report from the USDA’s Economic Research Service takes a deep dive into the role of Brazil’s macroeconomic policies in its emergence as one of the world’s top agricultural products exporter. In particular, the study focuses on the currency depreciation those policies have driven and the potential impact the COVID-19 pandemic might have on …

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CRISPR Scientists Create “Surrogate Sires”

CRISPR scientists continue to find new applications for the gene-editing technology in agriculture. One of the latest breakthroughs that could completely transform precision breeding is the use of “surrogate sires” — male animals that produce sperm carrying only the genetic traits of donor males. The researchers behind the project say the advance could speed the …

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Discover the Smallest Innovation In Ag History

Food and energy production have benefited greatly from widespread applications of conventional fertilizers. However, as demand for agriculture output accelerates so too does our understanding of inefficiency in the delivery of crop nutrition in production systems and related environmental impacts. It’s worth mentioning, data is showing that inefficient fertilizer use is responsible for billions of …

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What’s Ahead for Ethanol?

The recently introduced “Next Generation Fuels Act” is drawing praise from a wide range of stakeholders, including the Renewable Fuels Association (RFA) which called it “the beginning of an exciting new era in transportation fuels policy.” Introduced by Illinois Representative Cheri Bustos, the bill would establish a high-octane, low-carbon fuel requirement that aims to boost …

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Emerging Consumer Behavior Trends Shaping the Food Industry’s Future

Consumer trends were thrown a curveball this spring when the pandemic upended the whole world. One food trend that was expected to gain a greater hold in 2020 was the overall shift toward more healthy eating and Covid-19 appears to have only reinforced consumers’ interest. Recent ADM OutsideVoice research showed that 77% of consumers intend …

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The Media Continues to Drive the Message, Pushing Words that Will Change the Way We Farm! Pay Close Attention… “Socially Sustainable”, “Climate Change”, “Clean Energy”, “Transparency”

People’s desire to know how and where their food is grown as well wanting more transparency across the entire process is a growing trend that is changing how we farm and attracting some of the most innovative minds to our industry to tackle this task. Most agree the current manner in which food is both …

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CRISPR-Engineered Produce Getting Closer to Grocery Aisles

Food startup Pairwise is hoping to have some of its CRISPR-edited produce items in grocery store aisles as soon as 2022. In August, the USDA gave Pairwise the green light to proceed with commercialization of its new varieties of Brassica juncea, a leafy green most of us know as mustard greens. What’s more, they say …

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